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Showing posts with label leftovers. Show all posts
Showing posts with label leftovers. Show all posts

Nov 21, 2015

Maple Pecan Granola {gluten free + vegan}

It's no secret that one of the best parts of Thanksgiving are the leftovers. There are so many unique and delicious recipe ideas out there using everything from the turkey, stuffing, potatoes, and cranberry sauce. If you are lucky enough to snag some of the leftovers, you can create delicious meals for the next few days.

Crunchy, salty and slightly sweet granola with a hint of cinnamon and maple. Perfect for layering with your favorite dairy-free yogurt for a breakfast parfait.


Nov 30, 2014

Cranberry Pecan Parfait {gluten-free + vegan}

Every Thanksgiving throughout my entire life, I recall seeing a plate of canned cranberry sauce that remained basically untouched for the entire meal. That may not be exactly accurate, but I do know that I personally was never brave enough to try to congealed, purplish blob in the shape of a tin can. I vaguely remember a family member or two taking a small amount on occasion, but otherwise, it always seemed to be a leftover item that was tossed after the meal was over.

#glutenfree #vegan #desserts #breakfast
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